Crema de calabaza con queso tierno de cabra

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Crema de calabaza con queso tierno de cabra. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crema de calabaza con queso tierno de cabra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con queso tierno de cabra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Crema de calabaza con queso tierno de cabra using 9 ingredients and 6 steps. Here is how you cook it.

Se le puede añadir cualquier otro tipo de queso que funda bien

Ingredients and spices that need to be Make ready to make Crema de calabaza con queso tierno de cabra:

1. 50 g aceite oliva suave 0'4
2. 400 g calabaza limpia y pelada
3. 100 g cebolla blanca dulce
4. 450 agua tibia
5. 1 pastilla caldo de verduras
6. 1 pellizco sal
7. 1 pellizco pimienta molida
8. 3-4 cortadas de queso de cabra tierno
9. Óregano seco

Steps to make to make Crema de calabaza con queso tierno de cabra

1. Picar la media cebolla y cortar la calabaza en trozos pequeños. Reservar por separado
2. Poner a calentar bien el aceite en una cazuela honda y a continuación añadir la cebolla y a medio fuego dejar que se transparente. Seguidamente añadimos los trozos de calabaza y los pochamos unos 5 minutos aprox para que ablande.
3. Ponemos en una jarra el agua tibia y metemos dentro la pastilla de caldo de verduras y la deshacemos bien con un tenedor o varilla hasta que no quede grumo y la añandimos a la cazuela
4. Removemos bien y salpimentamos. Tapamos y dejamos cocer a fuego medio unos 20 min más o menos o hasta que al pinchar la calabaza este tierna.
5. Añadimos el queso cortado en trocitos para facilitar que se nos derrita y con una batidora de mano batimos bien todo hasta integrar todos los ingredientes junto al queso. Probamos y rectificamos de sal si hiciera falta (a gusto)
6. Por último servimos caliente en un plato hondo o un bowl y decoramos con unas gotitas de aceite y un poquito de orégano seco que podemos remover a la hora de comerla.

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So that is going to wrap it up with this special food How to Make Super Quick Homemade Crema de calabaza con queso tierno de cabra. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!