Berenjenas al papillote

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Berenjenas al papillote. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Berenjenas al papillote is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Berenjenas al papillote is something that I have loved my whole life.

Many things affect the quality of taste from Berenjenas al papillote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas al papillote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Berenjenas al papillote estimated approx 15 - 20 min.

To get started with this recipe, we have to prepare a few components. You can cook Berenjenas al papillote using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Berenjenas al papillote:

1. 1 Berenjenas
2. Sal a gusto
3. Orégano a gusto
4. Ají molido a gusto
5. Pimienta negra a gusto
6. Aceite de oliva
7. Papel aluminio

Steps to make to make Berenjenas al papillote

1. Primero lavamos la berenjena y la cortamos en rodajas.
2. Salpimentar a gusto y rociar con el aceite de oliva.
3. Disponerlas en papel aluminio. Y cerrar el paquetito.
4. Hornear a temperatura alta hasta que estén cocidas.
5. El toque final condimentar con el orégano y el ají molido.

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So that's going to wrap it up with this special food Recipe of Quick Berenjenas al papillote. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!