Arroz con calabaza 🎃

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Arroz con calabaza 🎃. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Arroz con calabaza 🎃 is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Arroz con calabaza 🎃 is something which I have loved my whole life.

Many things affect the quality of taste from Arroz con calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con calabaza 🎃 is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Arroz con calabaza 🎃 using 4 ingredients and 10 steps. Here is how you can achieve that.

Me sobró un poco de calabaza tras hacer un puré con ella, por lo que decidí usarla para crear esta bandeja, con poquísimos ingredientes y muy sencilla.

Ingredients and spices that need to be Make ready to make Arroz con calabaza 🎃:

1. 300 gr arroz integral
2. 1/4 de calabaza cacahuete
3. 1 loncha queso en lonchas
4. Aove, sal y/o especias a su gusto

Steps to make to make Arroz con calabaza 🎃

1. Mondamos la calabaza, una parte la troceamos en cachos muy pequeños y la restante la cortaremos en forma de triángulos como podéis ver en la imagen.
2. En una pota con agua hirviendo, cocemos la calabaza.
3. En otra pota, ponemos agua a hervir, cuando esté lista, añadimos el arroz y lo dejamos el tiempo necesario hasta su perfecta cocción.
4. Cuando la calabaza esté lista, separamos los triángulos de los demás trozos, (quizá algunos triángulos se hayan roto si no los hemos hecho muy gruesos, los reservamos a parte).
5. Los trozos más pequeñitos, los ponemos en un bol y trituramos con un tenedor hasta lograr deshacerlos cual puré. El resultado será la base de nuestra bandeja.
6. Cuando el arroz esté listo, lo escurrimos y posteriormente lo añadimos como segunda capa de nuestra bandeja.
7. Colocamos los triángulos como más nos guste, es un detalle para darle un toque divertido, el contenido será el mismo 😜 Yo he triturado los triángulos que se me han deshecho para crear la forma central.
8. Cortamos la loncha de queso en finas tiras y añadimos.
9. Aliñamos a nuestro gusto. Yo he usado aove, sal, perejil, cebolla y ajo en polvo.
10. Ya tenemos lista nuestra receta, ¡que aproveche!

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So that is going to wrap it up with this exceptional food Steps to Prepare Perfect Arroz con calabaza 🎃. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!