Torrejitas al horno de berenjenas y avena

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Torrejitas al horno de berenjenas y avena. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Torrejitas al horno de berenjenas y avena is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Torrejitas al horno de berenjenas y avena is something which I have loved my entire life.

Many things affect the quality of taste from Torrejitas al horno de berenjenas y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torrejitas al horno de berenjenas y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torrejitas al horno de berenjenas y avena is 17 torrejitas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Torrejitas al horno de berenjenas y avena estimated approx 1 hs.

To begin with this recipe, we have to first prepare a few ingredients. You can have Torrejitas al horno de berenjenas y avena using 5 ingredients and 5 steps. Here is how you cook that.

Esta receta surgió porque había comprado varias berenjenas y ya no sabía cómo cocinarlas!! Se me ocurrió este plato...súper simple y muy saludable.
#abcdelacocina

Ingredients and spices that need to be Make ready to make Torrejitas al horno de berenjenas y avena:

1. 2 berenjenas grandes
2. 1/2 taza avena instantánea
3. Sal y condimentos a gusto
4. 2 cucharadas harina leudante
5. Opcional un poquito de queso rallado

Instructions to make to make Torrejitas al horno de berenjenas y avena

1. Pelar las berenjenas, envolverlas en papel film y llevar al horno por 20 min aprox. O hasta que tocandolas por arriba están bien blandas
2. Una vez cocinadas, pisarlas con pisa papa, y ponerle la sal, y condimentos (yo utilicé provenzal, pimentón y ají molido) también agregar la avena y la harina leudante y el queso rallado
3. Luego aceitar una bandeja de horno e ir armando las torrejitas (yo utilicé una cuchara sopera y luego las aplaste un poquito, pero se pueden hacer del tamaño que quieran)
4. Llevar a horno fuerte por 20 min aproximadamente (eso depende mucho del horno de cada uno, cuando los bordecitos estén dorados ya se pueden retirar)
5. Espero las disfruten, son muy simples de hacer y verdaderamente muy ricas, y también muy sanas.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Torrejitas al horno de berenjenas y avena. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!