Milanesas de Berenjenas🍆

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Milanesas de Berenjenas🍆. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Milanesas de Berenjenas🍆 is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Milanesas de Berenjenas🍆 is something which I've loved my whole life.

Many things affect the quality of taste from Milanesas de Berenjenas🍆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de Berenjenas🍆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesas de Berenjenas🍆 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesas de Berenjenas🍆 estimated approx 50 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Milanesas de Berenjenas🍆 using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Milanesas de Berenjenas🍆:

1. 2 berenjenas
2. 2 huevos
3. 50 ml leche
4. c/n pan rallado o Avena
5. 100 grs queso cremoso
6. 1 pizca Provenzal, Ají molido, Sal

Instructions to make to make Milanesas de Berenjenas🍆

1. Pelar y lavar bien las berenjenas y cortarlas en fetas. Dejarlas reposar con un poco de Sal por 10/15 minutos.
2. En un bol batir los huevos, la leche, sal, provenzal, ají molido. Y en otro plato agregar él pan rallado o la avena.
3. Enjuagar las berenjenas nuevamente y escurrir sobre una servilleta para sacar él exceso de agua. Y volcarlas en la preparación de huevo y leche.
4. Pasar de lado a lado en él pan rallado y colocarlas en una placa. Y llevar al horno por unos 10 o 15 minutos. Dar vuelta y colocarle queso cremoso. Y dejar hasta que se derrita el queso. Y listo.
5. A las milanesas de berenjena las acompañé con una ensalada de arroz, tomate y arvejas.

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So that is going to wrap this up with this special food Recipe of Homemade Milanesas de Berenjenas🍆. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!