Crema de berenjena

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Crema de berenjena. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crema de berenjena is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Crema de berenjena is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Crema de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Crema de berenjena using 8 ingredients and 6 steps. Here is how you can achieve it.
Una cremita para el frío, con bastante sabor. #díadelasmadres #domingo #recetadominical
Ingredients and spices that need to be Get to make Crema de berenjena:
- 1 berenjena
- 1 papa blanca mediana
- 1 cebolla blanca cortada en cuadritos
- 1 diente ajo picado finamente
- 1 taza leche
- 1 cucharada mantequilla
- Aceite de oliva
- Al gusto Sal y pimienta
Instructions to make to make Crema de berenjena
- Cortar la berenjena en 2 y cocinarla junto con la papa por 20 minutos o hasta que las dos estén bien cocinadas (blandas).
- En una sartén, calentar el aceite de oliva y sofreír la cebolla y ajo. Salpimentar a gusto.
- Pelar la berenjena y la papa y cortarlas en cuadritos.
- Echar la berenjena, papa, aderezo y leche a la licuadora y licuar hasta que todo se mezcle bien.
- Una vez que esté todo compacto, echar la crema a una olla y calentar con la mantequilla. Rectificar sal.
- Servir con un chorrito de aceite de oliva.
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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Crema de berenjena. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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