BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE estimated approx 60 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE using 12 ingredients and 4 steps. Here is how you cook it.

#FIESTACOOKPAD
Esta receta la hice unos meses atrás cuando estaba tratando de perder peso. Trataba de comer pocos carbohidratos. Comía las proteínas más con vegetales y ensaladas.

Ingredients and spices that need to be Prepare to make BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE:

1. 1 berenjena grande, cortada por la mitad a lo largo. 504 g. / 17 oz
2. 1 cucharada aceite de oliva
3. 2 dientes ajos picados
4. 1/3 taza cebolla picada
5. 400 gr. carne de vacuno molida
6. 1 cucharada perejil picado
7. 1/2 cucharadita orégano
8. 1/2 cucharadita sal o a su gusto
9. 1/4 cucharadita pimienta en polvo
10. 1 y ¼ tazas salsa de tomate
11. 140 g. / 5 oz. queso mozarela
12. 200 g. brócoli cortado en ramitas y cocido en agua con un poquito de sal

Steps to make to make BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE

1. Con una cuchara remover la pulpa del centro de la berenjena y reservar. Dejar remojando la berenjena en agua fría con un poquito de sal si lo desea. Algunas personas les gustan hacerlo para remover el amargor de ello. Yo no lo hago.
   Calentar el aceite en una sartén y sofreír el ajo con la cebolla.
   Añadir la carne cocinar hasta que el líquido de ella se evapora y quede dorada.
2. Picar la pulpa que fue removida del centro y agregarla a la carne en la sartén junto con, perejil, orégano, sal y pimienta. Cocinar a fuego lento por unos 5 minutos.
   Agregar ¾ tazas de salsa de tomate y mezclar.
   Rellenar la berenjena con la salsa de carne.
3. Cubrir con el resto de la salsa de tomate y queso mozarela.
   Untar con un poquito de aceite el fondo de una bandeja de hornear y poner la berenjena.
   Calentar un horno a 176° C. / 350° F. y hornear la berenjena por unos 40 minutos, lo suficiente para que la berenjena quede cocinada y la parte superior dorada.
4. Para servir ponga ¼ taza de salsa de tomate en el plato y la berenjena encima.
   Servir con brócoli cocido.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week BERENJENA CON SALSA DE CARNE Y QUESO MOZARELA. JON STYLE. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!