Berenjena a la parrilla

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Berenjena a la parrilla. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Berenjena a la parrilla is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Berenjena a la parrilla is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Berenjena a la parrilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena a la parrilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena a la parrilla is Dos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Berenjena a la parrilla using 3 ingredients and 3 steps. Here is how you can achieve that.

Para un buen acompañamiento de un asado a la parrilla.

Ingredients and spices that need to be Prepare to make Berenjena a la parrilla:

1. 2 berenjenas
2. Aceite de oliva - ajos
3. Sal a gusto

Instructions to make to make Berenjena a la parrilla

1. Cortar las berenjenas por la mitad por la parte más alargada y hacerle líneas de cortes en forma horizontal y vertical, como una cuadrícula.
2. Picar unos dientes de ajo, agregarle sal y aceite de oliva entre los cortes y llevar a la parrilla junto con la carne.
3. Cocinar hasta que esté tierna y tener cuidado de no perforarla en la parte de la cáscara. Servir junto con el asado y a disfrutar!..

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Berenjena a la parrilla. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!