Berenjena al estilo de los Balcanes

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Berenjena al estilo de los Balcanes. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Berenjena al estilo de los Balcanes is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Berenjena al estilo de los Balcanes is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Berenjena al estilo de los Balcanes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena al estilo de los Balcanes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena al estilo de los Balcanes is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjena al estilo de los Balcanes estimated approx 35 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Berenjena al estilo de los Balcanes using 9 ingredients and 7 steps. Here is how you cook it.

si hay algo que no falta en mi recetario, son recetas con berenjena, con algunas variantes pero este plato lo probé en Croacia, un pequeño País con una inmensa magia gastronómica.

Ingredients and spices that need to be Make ready to make Berenjena al estilo de los Balcanes:

1. 3 berenjenas grandes
2. 200 gr jamón cicido
3. 250 gr pollo cocido
4. 3 huevos
5. 80 gr queso roquefort
6. 150 gr queso fresco
7. sal y pimienta
8. orégano
9. aceite de oliva

Steps to make to make Berenjena al estilo de los Balcanes

1. Cortamos el jamón en tiras finas, cocinamos el pollo y lo desmenuzamos, cortamos el queso fresco en lonjas finas.
2. Pelamos y cortamos las berenjenas en rodajas de 1 cm, rociamos con el aceite de oliva, y llevamos al microondas unos 10 minutos.
3. Mientras, batimos los huevos con el queso roquefort, lo desmenuzamos lo más que se puede.
4. En una fuente para horno, cubrimos el fondo con las rodajas de berenjena y las aplastamos con una cuchara, hacemos una capa con el pollo, y tapamos con otra capa de berenjena, salpimentamos.
5. Ahora colocamos el jamón en tiras haciendo otra capa, y volvemos a cubrir con otra capa de berenjena,
6. Colocamos el queso fresco en lonjas haciendo una capa más, y por último cubrimos con el huevo y roquefort, espolvoreamos con orégano.
7. Llevamos a horno medio y cocinamos hasta que quede ligeramente dorado y el huevo bien cocido, servimos acompañado de arroz blanco.

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So that's going to wrap this up for this special food How to Make Speedy Berenjena al estilo de los Balcanes. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!